Cherry Chia Jam (print here)

Makes approx. 2 cups

Ingredients:

2 cups fresh cherries, pitted

2 tbsp. chia seeds, ground

½ tsp cinnamon

1 tsp lemon zest

½ fruit juice or water

Optional 2-4 tbsp. honey (if you prefer it sweeter)

Directions:

1. Place all ingredients into a food processor. Pulse until desired chunkiness
2. Place in a mason jar in the fridge to set up for an hour or overnight.